食育プロジェクト
Nutritious and healthy eating program for kids
JCCA-AMERICA teaches how to make roll Sushi for children in New York City as a part of After School Program organized by New York City.
After School Program in Chelsea Recreation Center
| Date | March 27th Thursday, 2008 |
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| Place: | Chelsea Recreation Center 430 West 25th Street New York, NY 10010 |
| Attendant | 25 to 45 Elementary School Students |
| Menu | Sushi Roll (Shitake Mushrooms, Daikon Pickles, Shiso leaves, Avocado, Cucumber) |
| Schedule | 3:45 p.m. Demonstration by Sushi chef 5:00 p.m. Tasting: Children are encouraged to make their own roll sushi and taste. 5:30 p.m. End of Event |
| Demonstrating chef | Koichi Sugimoto from TAKAHACHI Tribeca www.takahachi.com |
| Food Donors | Sunrise Mart, True World Foods |
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*Photo by Chiaki Matsumoto
After program in Harlem Recreation Center
| Date | May 29th Thursday, 2008 |
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| Place: | Pelham Fritz Recreation Center 18 Mount Morris Park West New York, NY 10Carrot027 |
| Menu | Sushi Roll (Sanma Kabayaki/Teriyaki Fish, Shrimp, Egg custard, String beans, Carrot, Shiso leaf, Avocado, Cucumber). |
| Demonstrating chef | Masaru Fukuda, Hirohisa Hayashi from HIBINO www.hibino-brooklyn.com |
| Food Donors | Sunrise Mart, True World Foods, Daiei Trading Co., Inc |
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*Photo by Saeko Yasunaga
After program in Bronx Recreation Center
| Date | June 13th Friday, 2008 |
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| Place: | St. James Recreation Center 2530 Jerome Avenue Bronx, NY 10468 |
| Menu | Sushi Roll (Eel, Crab Stick, Egg Custard, Daikon Pickles, Shiso Leaf, Avocado, Cucumbers) Inari Sushi (Eel, String Beans, Daikon Pickles) |
| Demonstrating chef | Masaki Nakayama from Tokyo Pop www.tokyopoping.com |
| Food Donors | Sunrise Mart, True World Foods |
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*Photo by Saeko Yasunaga